Recipe of Homemade Greeky sushi

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Ultimate Greeky sushi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Greeky sushi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greeky sushi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Greeky sushi is 7 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Greeky sushi estimated approx 35 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Greeky sushi using 13 ingredients and 4 steps. Here is how you cook it.

Healthy - check Greens- check Taste- check This delicate green greek sushi salad is super easy and nutritious. It is a must try, specially for the scorching summer heat. #weekgreen

Ingredients and spices that need to be Prepare to make Greeky sushi:

1. 1 Cucumber
2. 1/2 Tomato deseeded
3. few Pomegranate seeds to garnish
4. As required Mint leaves to garnish
5. 1/2 cup Boiled chickpeas
6. 1/2 Lemon juice
7. 2 tsp olive oil
8. As per taste Salt
9. Handful fresh spinach leaves
10. Few Cherries or olives finely chopped
11. 2 tsp Roasted sesame seeds
12. 2 Garlic pods chopped
13. 2 tsp Grated cottage cheese

Steps to make to make Greeky sushi

1. Wash the spinach leaves throughly, and put them in the freezer for some time. Add in chickpeas in the grinder, with very little water churn,add garlic, sesame powder olive oil and churn till you get a thick smooth paste, add in chilled green spinach and give a nice churn, add salt and lemon juice.Sprinkle red chilli powder or paprika powder n a dash of oilve oil. Beautiful,healthy green hummus is ready. !!
2. Now wash and peel the cucumber. Cut the sides of the cucumber length wise and cut even tips from top and bottom. You will get a rectangle shape log. Now with the help of a peeler,Peel the cucumber in thin slices such that you can roll them.
3. Now spread the hummus on it very carefully. Add chopped cherries and tomatoes on each slice, sprinkle little grated cottage cheese.Now roll it as shown in the pic and carefully plate it garnish it with mint leaves and pomegranate.
4. NOTE Do all the preparation before hand and while serving roll them, because if kept for longer,the hummus might leave little bit of its water on the plate.

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So that is going to wrap this up with this special food Steps to Make Speedy Greeky sushi. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!