Simple Way to Make Ultimate Sushi Salad Bowl

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Sushi Salad Bowl. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sushi Salad Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sushi Salad Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sushi Salad Bowl is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Sushi Salad Bowl using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Sushi Salad Bowl:

1. 3 1/2 cup cooked short grain brown rice at room temperature
2. 3 cup sprouts of your choice
3. 2 finely sliced green onions
4. 1 large carrot, shredded
5. 1 large avocado, diced
6. 2 tbsp sesame seeds
7. 4 nori sheets, cut into thin inch long strips

Instructions to make to make Sushi Salad Bowl

1. Combine rice, sprouts, green onions, avocado and carrot and toss gently.
2. Softly fold in nori strips and top with sesame seeds.
3. *You can also add dressing if desired. I use Great Ginger Dressing found in my profile.*

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So that's going to wrap it up with this special food Recipe of Perfect Sushi Salad Bowl. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!