Steps to Make Ultimate Easy Sushi Cake for Birthday Parties

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Easy Sushi Cake for Birthday Parties. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy Sushi Cake for Birthday Parties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Sushi Cake for Birthday Parties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Sushi Cake for Birthday Parties is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Easy Sushi Cake for Birthday Parties using 10 ingredients and 4 steps. Here is how you cook it.

I thought this would be fun to separate into individual portions and eat on Christmas. I used pre-made chirashi sushi mix to make this easily. It's also ideal for New Year's, birthdays, or any event. If you roll up the salmon slices starting from the thinner ends, you can shape them into roses. Recipe by miki

Ingredients and spices that need to be Make ready to make Easy Sushi Cake for Birthday Parties:

1. 1080 grams Hot cooked rice
2. 1 Chirashi sushi mix
3. Toppings to your preference
4. 80 grams Smoked salmon
5. 60 grams Salmon roe
6. 1/2 Avocado (1 cm cubes)
7. 5 leaves Shiso leaves (finely chop half, cut the other half into leaf shapes)
8. 1 bag Shredded omelet
9. 1 White sesame seeds
10. 1 Shredded nori seaweed

Steps to make to make Easy Sushi Cake for Birthday Parties

1. Line the bottom only of the round pan with parchment paper. Prepare the chirashi sushi according to the directions of the package. The mix is a little too concentrated to my liking, so I added an extra cup of rice.
2. Stuff rice into the pan about halfway to the top. Put in half the salmon, half the shiso, half the sesame seeds, and half the nori. Cover completely with the remaining rice.
3. Cover with plastic wrap and use your hands to push it all tightly together. Flip it onto a plate and remove the parchment paper from the bottom.
4. Sprinkle with the remaining sesame seeds and nori, then decorate to top with the shredded omelet, avocado, salmon roe, salmon, and shiso leaves.

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So that is going to wrap it up with this exceptional food Recipe of Quick Easy Sushi Cake for Birthday Parties. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!