Easiest Way to Prepare Any-night-of-the-week Dhokla sushi

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Ultimate Dhokla sushi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dhokla sushi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhokla sushi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Dhokla sushi using 6 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Dhokla sushi:

1. 1/2 cup dhokla batter
2. 1 tsp white and black sesame seeds
3. 1 tbsp sechzwaan sauce
4. 1 tbsp green coriander chatani
5. to taste Salt
6. as needed Oil

Steps to make to make Dhokla sushi

1. Grease a square shape plate and spread dhokla batter.the layer should be thin like puri.steam dhokla..
2. Dry roast seasame seeds
3. When dhokla is cooked remove it from plate using knife.On cling film sprinkle seasame seeds.On dhokla apply first layer of sechzwaan sauce and oon sechwaan sauce spread coriander chatani.
4. Roll dhokla tightly like we make rice sushi.... Leave it for half hour to set.
5. After half hour cut sushi in pieces add serve with tomato sauce..

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Dhokla sushi. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!