Recipe of Award-winning Sushi Rice🍣

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Sushi Rice🍣. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sushi Rice🍣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sushi Rice🍣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sushi Rice🍣 is 4 cups. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sushi Rice🍣 estimated approx 1hr-1 1/2hrs.

To begin with this particular recipe, we must prepare a few components. You can cook Sushi Rice🍣 using 10 ingredients and 4 steps. Here is how you cook it.

Easy sushi rice that taste's great by it's self or made into sushi rolls!

Ingredients and spices that need to be Take to make Sushi Rice🍣:

1. 2 cups sushi rice or short grain
2. 2 cups water
3. 2 Tb sugar
4. 1 Tb salt
5. 2 Tb Rice vinegar
6. Utensils
7. Rice cooker or Stove top
8. bowl Mixing
9. spoon Mixing
10. Microwave

Steps to make to make Sushi Rice🍣

1. Take rice and rinse throughly until water runs clear. This helps the rice not be as starchy.
2. Place rice in rice cooker with the 2 cups water or on stove top. If useing the stove top method place rice on high heat, bring to a boil, then once at a boil reduce to low heat and cover. Cook for 15 min. After 15min remove rice from heat and let stand for another 10-15min covered.
3. Once rice is ready transfer rice to a large mixing bowl. Take the vinegar, sugar, and salt and put in a small dish and combine. Microwave the mixture for 30 seconds. This helps the mixture dissolve together and can then easily be mixed into the rice.
4. Fold the vinegar mixture into the rice. Make sure all the rice looks throughly coated by the vinegar mixture. Before useing allow the rice to fully cool to room temperature of intending to use for sushi. Enjoy!

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Sushi Rice🍣. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!