Recipe of Homemade Nutty Sushi Rolls

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, How to Prepare Speedy Nutty Sushi Rolls. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nutty Sushi Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutty Sushi Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Nutty Sushi Rolls using 15 ingredients and 4 steps. Here is how you cook that.

New different and innovative dishes which I love to make #goldenapron Post No 14

Ingredients and spices that need to be Get to make Nutty Sushi Rolls:

1. 5-6 Sandwich Bread
2. For sauce:-
3. 2 tsp peanut butter
4. 2 tsp sweet onion sauce
5. 2 tsp mayonnaise
6. For Filling:-
7. 1 cup jullien Bell peppers
8. 1 cup jullien cucumber
9. 1 cup jullien mangoes
10. to taste Salt
11. to taste Red chilli powder
12. Foil paper
13. 2 tbsp water
14. 2 tbsp peanuts
15. 2 tbsp chapat bhujia

Steps to make to make Nutty Sushi Rolls

1. First take a bread cut the sides of bread flat the bread with rolling pin Now take a bowl add peanut butter,mayonnaise and sweet onion sauce mix all ingredients well
2. Now take a flatten bread spread the sauce add all filling and roll tightly and foil the rolls and keep in fridge for 30 mins till it sets
3. Now in a plate add crushed peanuts and bhujia separate now Roll the bread in sweet onion sauce and peanuts bhujia mixture cut in to pieces and serve it
4. 

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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Nutty Sushi Rolls. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!