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Recipe of Super Quick Homemade Brad's ahi tuna nigiri

Brad's ahi tuna nigiri

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Brad's ahi tuna nigiri. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Brad's ahi tuna nigiri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's ahi tuna nigiri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Brad's ahi tuna nigiri using 8 ingredients and 6 steps. Here is how you can achieve it.

This is the purest form of sushi, aside from sashimi. Just fish and rice. But it is one of my favorite ways to indulge in the pure flavor of tuna

Ingredients and spices that need to be Make ready to make Brad's ahi tuna nigiri:

  1. 3/4 lb sushi grade ahi tuna
  2. 1 cup dry short grain rice
  3. 2 cups water
  4. 1 tsp rice vinegar
  5. Siracha sauce
  6. Wasabi
  7. Panko
  8. Soy sauce

Instructions to make to make Brad's ahi tuna nigiri

  1. Cook rice in the water and vinegar. Do not pre rinse the rice.
  2. Place cooked rice in the fridge to cool.
  3. I buy the tuna frozen. That way I know how long it has been thawed. Thaw in cold water and refrigerate the entire process.
  4. Place 4 dots of siracha on a plate. Sprinkle panko on it. Run hands under water. Take small handfuls of rice and squeeze into shape.place on a plate.
  5. Slice tuna a quarter inch thick across the grain. Lay on top of rice.
  6. Serve with Wasabi and soy sauce for dipping. Eat immediately. Enjoy

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So that's going to wrap this up with this exceptional food Recipe of Speedy Brad's ahi tuna nigiri. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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