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Recipe of Super Quick Homemade Rava dhokla sushi with cheesy carrot julienned

Rava dhokla sushi with cheesy carrot julienned

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Easiest Way to Prepare Ultimate Rava dhokla sushi with cheesy carrot julienned. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rava dhokla sushi with cheesy carrot julienned, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava dhokla sushi with cheesy carrot julienned delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Rava dhokla sushi with cheesy carrot julienned using 12 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Rava dhokla sushi with cheesy carrot julienned:

  1. 1 cup rawa or semolina
  2. 1/2 cup curd
  3. 1 tsp green chillies
  4. 1 tbsp chopped green coriander leaves
  5. to taste Salt
  6. A pinch Asafoetida
  7. 1 tsp black sesame seeds
  8. 1 tsp chilli flakes
  9. As required Cheese for spread
  10. 1/4 cup Carrot jullions
  11. As required Oil for greasing and mixing
  12. 1 tsp Eno or fruit salt

Steps to make to make Rava dhokla sushi with cheesy carrot julienned

  1. Pour semolina in bowl add curd whip in one direction add water slowly-slowly.make dhokla batter. Keep a side for 10 min.
  2. If batter is more thick the add more water for right consistency.add chilli, coriander, asafoetida,salt,oil mix well in same direction. Now grease the thali.and another side you put steamer on gas stove add water.when water is boiled then add Eno in batter.pour the batter in greased plate.
  3. Put the plate on steamer cover with lid cook for 9-10 min.check with fork when fork comes out clean it means it done.
  4. Cool it at room temperature.and take out.place a thin sheet on plain surface grase it and.sprinkle black sesame seeds and chill flax dhokla put on it.,
  5. Cheese spread out over the dhokla.sprinkle some herbs place carrot julian.and roll it tightly make sure sheet is not rolled. Cut it with sharp knife serve it. Really u love this.

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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Rava dhokla sushi with cheesy carrot julienned. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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